Easter Sunday 100 Mile Breakfast

Join us on Easter Sunday morning from 10 am-2 pm for a delicious breakfast featuring ingredients from local food producers. Our own smoked sausage and bacon is served with featherlight crepes with apple maple filling with a side of pan-fried organic potatoes. Or try our delicious Wilno version of a Spanish fritata. Coffee, tea or hot chocolate and a tasty sweet dessert means you won't need to eat again until dinner time. Reservations please at 613-756-9515.